Iron Loaf Pan

€155,95

Bread that turns out, every time. An AUS-ION iron loaf pan in seamless Australian wrought iron, coating-free and naturally non-stick with seasoning.

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WHY YOU’LL LOVE IT

Naturally Non-Toxic — No synthetic coatings, no PFAS, PFOA or PTFE. Just clean, seasoned Australian iron that's safe for your family and gets better with age.

100% Australian Made — Crafted in Sydney from clean 2mm-thick Australian iron. Designed, forged and finished here — not imported.

Seamless One-Piece Construction — Forged from a single sheet with no rivets, screws or welded joints. Nothing to loosen, trap food or break — just one solid, hygienic piece built to last.

Cooks Like Cast Iron, But Lighter — Exceptional heat retention and a naturally low-stick surface (pre-seasoned with rice bran oil), yet easier to lift and handle than traditional cast iron.

Multi-Century Warranty — Built to be passed down, not thrown out. Backed by our multi-century warranty.

FEATURES & DIMENSIONS
  • Total length: 29.4cm
  • Width: 14.4cm
  • Internal length (top): 24cm
  • Internal length (bottom): 22cm
  • External length (bottom): 21.2cm
  • Height: 6.9cm
  • Iron thickness: 2.5mm
  • Weight: 900g
  • Capacity: 1.75L or 7 Cups

Designed for oven use only. To fit in standard 600mm ovens.

NON-TOXIC MATERIALS

One sheet of clean Australian iron, naturally seasoned with non-GMO rice bran oil. No coatings, no chemicals, no PFAS. That's it.

CARE & USE
  • Wash before use.
  • Suitable for oven, BBQ and fire use only.
  • Handwash only.
  • Dry thoroughly after use.
  • For full use and care, CLICK HERE.
COUNTRY OF ORIGIN

Australia

SPECIFICATIONS

Iron Loaf Pan

Iron Loaf Pan — specifications
Iron Loaf Pan — specifications
MATERIAL
Clean Australian iron
MANUFACTURED IN
Australia
WEIGHT
900g
CAPACITY
1.75L
OVEN FIT
* Standard 600mm domestic ovens

FREQUENTLY
ASKED QUESTIONS

Everything you need to know about Iron Loaf Pan

Is there a coating? Are they non-toxic?

No coating at all. No PFAS, no PTFE, nothing synthetic to scratch or chip into your food. Just clean Aussie iron seasoned with non-gmo rice bran oil. Nothing to wear out, nothing to worry about. Just a low-stick surface that gets better every time you cook!

What are AUS-ION pans made from?

Clean Australian wrought iron, forged from a single sheet. No coatings, no PFAS or PTFE, no aluminium core, no rivets or joins — just pure iron and a natural rice bran oil seasoning. That's it.

Are they non-stick?

Yes - they arrive with a baked-on layer of seasoning, so they're ready to cook from the first use. Like any iron pan, the best results come down to the right heat and a little oil or fat, and the surface only gets more non-stick the more you cook.

AUS-ION or nöni — what's the difference?

AUS-ION is seasoned iron: great for frying, searing and roasting, hand-wash only. nöni is non-nickel stainless: dishwasher safe, no seasoning, and better for tomato, wine and other wet or acidic dishes. Both Aussie made and induction-ready.