AUS-ION™ – Seasoned Iron

Seamless, one-piece Australian wrought iron, pre-seasoned and ready to cook. Forged from a single sheet of clean iron with no PFAS, no coatings and no rivets — naturally non-stick with use, from induction to campfire, and guaranteed for centuries.

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Small pan, serious iron. A seamless 20cm AUS-ION frypan in Australian wrought iron, built to outlast a drawer full of coated pans.
$169.95
$189.95
$249.95
$289.95
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Solidteknics AUS-ION 20cm wrought iron frypan with vented cast handle, on a light grey background
20cm Iron Frypan
Three pans, zero weak links. The 20cm, 26cm and 30cm AUS-ION frypans in seamless Australian wrought iron, coating-free and built to outlast your kitchen.
$603.38$709.85 Save $106.47
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Solidteknics Workhorse Iron Cookware Trio, three AUS-ION wrought iron frypans with vented handles
Workhorse Iron Cookware Trio

FREQUENTLY ASKED QUESTIONS

Everything you need to know about AUS-ION™ – Seasoned Iron.

Do they work on induction?

Yes! Every Solidteknics pan is induction-compatible, and works just as well on gas, electric, ceramic, oven, BBQ and campfire. One pan, every heat source.


Are they non-stick?

Yes - they arrive with a baked-on layer of seasoning, so they're ready to cook from the first use. Like any iron pan, the best results come down to the right heat and a little oil or fat, and the surface only gets more non-stick the more you cook.

How are they different to cast iron?

Cast iron is poured into a mould and can contain a mixture of metals. AUS-ION is forged from a single clean sheet of Aussie iron. Stronger, lighter and more conductive.

Is there a coating? Are they non-toxic?

No coating at all. No PFAS, no PTFE, nothing synthetic to scratch or chip into your food. Just clean Aussie iron seasoned with non-gmo rice bran oil. Nothing to wear out, nothing to worry about. Just a low-stick surface that gets better every time you cook!

Do the handles get hot?

The vents in the handle are cleverly designed to dissipate the heat, meaning the handles stay cool to the touch during normal stovetop cooking.

Can they go in the dishwasher?

Iron pans are hand-wash only. They do not like long-exposure to water and moisture. Just a quick rinse and scrub (if needed), dry it off and done. (Want dishwasher friendly? That's our nöni range.)