Smooth start, serious iron. A 24cm Polished AUS-ION™ frypan, naturally smoother from first use with no seasoning required, Australian-made.
Australia
The AUS-ION™ Polished 24cm Frypan is a mid-size everyday iron pan crafted from a single solid sheet of Australian wrought iron and precision-polished for smoother cooking from the very first use. Well sized for two-person meals and all-purpose frying, it needs no seasoning break-in — no coatings, no rivets, no fuss.
Where classic AUS-ION™ iron uses a fine surface texture to anchor seasoning over time, the Polished surface is engineered with fewer microscopic peaks and valleys — oil spreads more evenly and food releases more easily, straight out of the box. It is not a coating, just precise polishing. No seasoning is required, the pan is easier to clean and more rust-resistant than traditional seasoned iron, and the exterior is factory-seasoned to protect against rust. A natural patina can still build over time if preferred.
The pan is seamless, one-piece wrought iron — no rivets, no welds, no coatings. It is naturally non-toxic with no synthetic coatings and no leaching, lighter and more responsive than cast iron, and finished with an ergonomic vented handle that stays cooler for longer. A carefully engineered concave in the base allows for metal expansion when heated.
Compatible with all heat sources: induction, gas, electric and ceramic cooktops, ovens, BBQs, pizza ovens and open flame. With no seasoning layer to strip away, it also handles acidic ingredients without harm.
Hand wash only: rinse with warm water (no soap needed), dry thoroughly, scrub in a circular motion following the grain of the polish, and wipe with a very thin layer of oil after each use. The polished surface dulls naturally with use and the shine can be restored anytime with a scourer worked along the circular grain.
100% Australian made from clean Australian iron and manufactured in Sydney, the Polished 24cm Frypan carries the AUS-ION™ multi-century warranty — built to last for generations, and a smooth, low-fuss way into a lifetime of non-toxic iron cooking.