Australia

26cm Iron Frypan – AUS-ION™ | The Bestselling Australian-Made Iron Pan

The AUS-ION™ 26cm Frypan is the pan thousands of cooks start with — the bestselling size in the Australian-made AUS-ION™ seasoned iron range. Wrought in Sydney from a single sheet of clean 3mm-thick Australian iron, it is beloved for its versatility and balance, handling everything from eggs and schnitzels to desserts, stir-fries and oven bakes with no synthetic coatings, no rivets and no PFAS, PFOA or PTFE.

Size and Specifications

• Diameter: 26cm, measured from the inner top rim
• Stove contact surface: 21cm
• Height of bowl: 4cm
• Height at handle: 8.5cm
• Total length: 52.2cm including the long ergonomic handle
• Capacity: 1.75 litres
• Metal thickness: 3mm clean Australian wrought iron
• Weight: 1.6kg

Seamless One-Piece Wrought Iron Construction

This frypan is wrought from a single sheet of clean Australian iron in a seamless, one-piece design — no joins, screws or rivets, just pure iron that gets better with every cook. Wrought construction cooks like cast iron but is lighter and easier to lift, with exceptional heat retention and conductivity for even cooking. The base carries a carefully engineered concave to allow for metal expansion when heated, the vented handle is designed to stay cool on the stovetop, and each pan is stamped with its month and year of manufacture for heirloom authenticity. A reusable calico storage bag is included.

Multi-Heat Compatible: Induction to Campfire

Use this 26cm iron frypan on gas, electric, ceramic and induction cooktops, in the oven, or outdoors on BBQs, pizza ovens and campfires. It is designed to fit a standard 600mm domestic oven, moving seamlessly from searing on the stovetop to baking and finishing in the oven.

Naturally Seasoned and Ready to Cook

The pan arrives naturally seasoned with non-GMO rice bran oil and ready to use, with a forever-renewable natural non-stick surface. Care is simple: after each use, rinse with warm water, dry thoroughly and apply a light coat of oil — no soap needed — and store in a dry place. A patchy appearance is completely normal in seasoned iron; the seasoning evolves and improves with every cook rather than wearing out like a synthetic coating.

The Ideal Everyday Frypan

The 26cm is the most popular size for home cooks and professionals alike — big enough for family breakfasts, schnitzels and pancakes, compact enough for daily one-pan cooking. Sear a steak on gas, bake in the oven, or flip pancakes over a fire: if you are only choosing one iron pan, this is the size to choose.

Australian Made, Guaranteed for Centuries

AUS-ION™ cookware is 100% Australian made, wrought and manufactured in Sydney, and backed by a multi-century warranty — built to be passed down, not thrown out. Because the cooking surface is natural seasoning rather than an applied coating, it can always be renewed and need never be disposed of, making this frypan a sustainable, non-toxic alternative to disposable non-stick pans and a future family heirloom. It complements the nöni™ non-nickel stainless steel range for a complete Australian-made cookware kit.