{"product_id":"26cm-stainless-steel-deep-baking-pan","title":"26cm Stainless Steel Deep Baking Pan","description":"\u003ch2\u003e26cm Stainless Steel Deep Baking Pan – nöni™ | Australian-Made Oven-to-Table\u003c\/h2\u003e\n\u003cp\u003eThe 26cm Stainless Steel Deep Baking Pan from the nöni™ range by Solidteknics is a deep, dual-handle oven-to-table pan manufactured in Sydney, Australia. With an 8.5cm bowl depth and 3.5-litre capacity in a compact 26cm footprint, it’s sized for pasta bakes, lasagne, smaller roasts, layered tray dinners and the saucy, liquid-rich cooking that shallower baking pans can’t contain. Compact dual handles curve down to maximise oven space and make it easy to move from oven to table. It is a coating-free, PFAS-free, non-nickel stainless steel pan built to deliver multi-generational service across every modern heat source.\u003c\/p\u003e\n\u003ch2\u003eMaterial and Construction\u003c\/h2\u003e\n\u003cp\u003eThe 26cm nöni™ Deep Baking Pan is wrought from a single 3mm-thick sheet of highly conductive non-nickel stainless steel. The alloy is non-nickel and contains no synthetic coatings — no PTFE, no PFOA, no PFAS — and no aluminium core. Because the pan is wrought in one piece, there are no rivets, screws, welds or joins between the cooking surface and the dual handles. This seamless one-piece construction removes the common failure points of traditional baking pans and leaves a smooth interior with no crevices for food residue or pan juices to trap.\u003c\/p\u003e\n\u003cp\u003eA precision-engineered concave is built into the base. As the steel heats and expands, the base flattens for stable, even contact with the cooktop — standard for quality heavy-gauge iron and steel cookware.\u003c\/p\u003e\n\u003ch2\u003eHeat Source Compatibility\u003c\/h2\u003e\n\u003cp\u003eThe 26cm nöni™ Deep Baking Pan is fully induction-compatible and performs across every cooktop and heat source, including:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eInduction cooktops\u003c\/li\u003e\n\u003cli\u003eGas burners\u003c\/li\u003e\n\u003cli\u003eElectric coil and radiant ceramic\u003c\/li\u003e\n\u003cli\u003eHalogen\u003c\/li\u003e\n\u003cli\u003eDomestic and commercial ovens (handles designed to fit a standard 600mm oven)\u003c\/li\u003e\n\u003cli\u003eBBQs and grills\u003c\/li\u003e\n\u003cli\u003ePizza ovens\u003c\/li\u003e\n\u003cli\u003eOpen campfires and outdoor flames\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe high conductivity of the wrought stainless construction means the pan heats quickly and retains heat efficiently. Most cooks find medium heat replaces what they previously called high — translating to lower energy use over the working life of the pan.\u003c\/p\u003e\n\u003ch2\u003eDimensions and Capacity\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eCooking diameter: 26cm (measured at inner top rim)\u003c\/li\u003e\n\u003cli\u003eBowl depth: 8.5cm\u003c\/li\u003e\n\u003cli\u003eStove contact surface: 21cm\u003c\/li\u003e\n\u003cli\u003eTotal length (including dual handles): 36cm\u003c\/li\u003e\n\u003cli\u003eWeight: 1.6kg\u003c\/li\u003e\n\u003cli\u003eCapacity: 3.5 litres\u003c\/li\u003e\n\u003cli\u003eMaterial thickness: 3mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCompact dual handles curve down rather than extending outward, maximising the usable oven space inside a standard 600mm domestic oven.\u003c\/p\u003e\n\u003ch2\u003eUse Cases\u003c\/h2\u003e\n\u003cp\u003eThe deeper profile of the 26cm Deep Baking Pan suits the wetter, layered and saucy dishes that shallow baking pans struggle with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLasagne, pastitsio, moussaka and baked pasta\u003c\/li\u003e\n\u003cli\u003eTray bakes — sausages, vegetables, traybake chicken\u003c\/li\u003e\n\u003cli\u003eSmaller roasts — chicken pieces, pork loin, rolled lamb\u003c\/li\u003e\n\u003cli\u003eSlow-cooked stews and casseroles\u003c\/li\u003e\n\u003cli\u003eOne-pan curries, biryanis and dahls\u003c\/li\u003e\n\u003cli\u003eSoups, stocks and simmered sauces\u003c\/li\u003e\n\u003cli\u003eStovetop-to-oven dishes that need depth for liquid\u003c\/li\u003e\n\u003cli\u003eOven-to-table service for couples and small families\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe non-reactive stainless surface is fully compatible with acidic and liquid-based foods. It will not rust, will not strip seasoning, and will not impart metallic flavours to wine reductions, vinegars, citrus or tomato sauces.\u003c\/p\u003e\n\u003ch2\u003eCare and Cleaning\u003c\/h2\u003e\n\u003cp\u003eThe 26cm nöni™ Deep Baking Pan is dishwasher safe and requires no seasoning. The seamless one-piece design means there are no joins to trap food residue or detergent. Each pan is stamped with the month and year of manufacture and is supplied with a calico storage bag.\u003c\/p\u003e\n\u003ch2\u003eWhat Differentiates This Deep Baking Pan\u003c\/h2\u003e\n\u003cp\u003eMost deep baking pans are either non-stick coated aluminium (scratches, warps, chips) or thin-gauge stainless with riveted handles and added nickel. The 26cm nöni™ Deep Baking Pan replaces both with a single sheet of 3mm wrought highly conductive non-nickel stainless steel, manufactured in Sydney, stamped with its month and year of production, and backed by a multi-century warranty. It is one of the only seamless, non-nickel, coating-free wrought stainless deep baking pans in this size class manufactured in Australia.\u003c\/p\u003e","brand":"nöni™","offers":[{"title":"Default Title","offer_id":45588971421740,"sku":"ns226b","price":174.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/1502\/8012\/files\/download_29af9296-f675-4136-84b1-93e04362a2fb.png?v=1782275400","url":"https:\/\/solidteknics.com\/en-eu\/products\/26cm-stainless-steel-deep-baking-pan","provider":"Solidteknics","version":"1.0","type":"link"}